2017 was one hell of a year for many folks around the world, but especially here in the United States and in the past few months, right in Tinseltown itself what with the purge of (majority-wise) gross old pervy white men.
As for me? 2017 was a year significant in the sense that I never wavered whatsoever in my confidence to keep going in this unpredictable acting career. No agonizing self-doubts, no breakdowns if I ever wanted to continue or not, no jealousy whatsoever of my peers who have skyrocketed ahead, I was absolutely astute in my standing as an actor.
Okay that’s a complete lie, I’ve had all of those at least once this year.
Continue reading 2017 – The Year Of Being OK With Not Being OK
This is the story of how the Cinnabon Monster I came to be. It’s a long one but stick around, I assure you it’s a good tale 🙂
As far as I know, I am the only actor in LA (if not the world) who aggressively markets himself with the delicious pastry product Cinnabon and have been doing so for almost four years. Many casting directors & friends in the entertainment industry and outside of it have known me as the Cinnabon Monster for me giving out Cinnabon gift cards to casting directors who have booked me, the Cinnabon postcards I send out, and most importantly, for simply talking about it all the time on social media.
But why do I love Cinnabon so much? Where did this obsession begin? Before we continue further with this entry, I want to direct ya’ll to a write-up I did on fellow actress friend Lynn Chen‘s beautiful Thick Dumpling Skin blog. It is imperative that you read this before continuing so travel on over to:
THE BIRTH OF THE CINNABON MONSTER.
Continue reading My Journey with Cinnabon (UPDATED as of 12/28/17)